Peach Jam
By á-733
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Ingredients
- 4 cups prepared fruit (peal and crushed)
- 2 tbsp. lemon juice
- 1 pkg. pectin
- 5 cups sugar
Details
Preparation
Step 1
-Prepare fruit.
-Add lemon juice.
-Whisk in pectin until dissolved.
-Bring to a rolling boil.
-Add sugar.
-Return to heat and bring to a full rolling boil that cannot be stirred down.
-Boil 1 minute hard.
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