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Crab Rangoons

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Ingredients

  • 2 - 8oz pkgs. cream cheese
  • 1 can crab meat
  • 4 tbsp green onion chopped fine
  • 1 pkg. won ton skins
  • 1/2 tsp. garlic powder

Details

Preparation

Step 1

Mix cream cheese, crab and green onion. Wrap in won ton skins and fry in deep fryer until golden brown.

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