Baked Kale Chips

By scottsdalejulie

Ingredients

• Baked Kale Chips
• Great buttery crisp veggies to snack on that even your kids will love.
• Ingredients1 1/2 tbsps extra virgin olive oil
• 1 dash salt
• 1 tsp garlic powder
• 1 tsp onion powder
• 2 cups chopped kale
• Directions1.Heat oven to 350° F (175° C).
• 2 .Rub the kale with the olive oil to coat and make sure it is fully covered.
• 3 .On a cookie sheet, spread a single layer of kale and season with the garlic and onion powder and a light pinch of salt.
• 4 .Bake in the oven and watch closely (do not let it go brown as it turns bitter), about 6 minutes

Preparation

Step 1

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