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Chili Con Turkey

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CALORIES 456 CAL



FAT 14 G



SATURATED FAT 2.8 G



CHOLESTEROL 82.1 MG



SODIUM 1434.2 MG



CARBOHYDRATES 47.5 G



TOTAL SUGARS 3.8 G



DIETARY FIBER 9.3 G



PROTEIN 33 G

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Ingredients

  • 1 pound ground turkey
  • 1 can (14 ounces) mexican-style diced tomatoes
  • 1 can (15 ounces) black beans, rinsed and drained add to shopping list
  • 1 can (14 ounces) whole-kernel sweet corn, drained
  • 1 package (1 1/2 ounces) dried chili mix
  • 1 tablespoon ground flaxseed
  • 1/4 cup water
  • 1 cup cooked rice
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Details

Servings 4

Preparation

Step 1

1. In a large nonstick skillet over medium-high heat, brown the turkey. 2. Add everything else but the rice, and cook over low heat for 10 minutes. Serve over rice.

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