Chili Con Turkey
By awright0511
CALORIES 456 CAL
FAT 14 G
SATURATED FAT 2.8 G
CHOLESTEROL 82.1 MG
SODIUM 1434.2 MG
CARBOHYDRATES 47.5 G
TOTAL SUGARS 3.8 G
DIETARY FIBER 9.3 G
PROTEIN 33 G
Rate this recipe
0/5
(0 Votes)
Ingredients
- 1 pound ground turkey
- 1 can (14 ounces) mexican-style diced tomatoes
- 1 can (15 ounces) black beans, rinsed and drained add to shopping list
- 1 can (14 ounces) whole-kernel sweet corn, drained
- 1 package (1 1/2 ounces) dried chili mix
- 1 tablespoon ground flaxseed
- 1/4 cup water
- 1 cup cooked rice
- Loading...
Details
Servings 4
Preparation
Step 1
1. In a large nonstick skillet over medium-high heat, brown the turkey. 2. Add everything else but the rice, and cook over low heat for 10 minutes. Serve over rice.
You'll also love
-
Linguine alla Pescatora
0/5
(0 Votes)
-
Orange Liqueur (similar to Grand...
0/5
(0 Votes)
-
Sour Beef & Dumplings
0/5
(0 Votes)
-
Veal Florentine
0/5
(0 Votes)
-
Turkey Breast with Garlic Roasted...
0/5
(0 Votes)
Review this recipe