Puny's Lemon Pie

By Patlynn

Pie

Ingredients

• 1 8 oz package of softened cream cheese
• 1 14 oz can sweetened condensed milk
• 1 6 oz can frozen lemonade thawed
• 1/4 cup fresh lemon juice
• 1 prepared graham cracker crust
• 1 cup whipping cream
• 2 Tbls confectioners sugar

Details

Servings 6

Preparation

Step 1

In a large bowl combine the cream cheese and condensed milk and stir until smooth. add the lemonade and lemon juice and mix well. Stir the filling into the prepared crust and chill until set at least 4 hours. In the bowl of an electric mixer, whip the cream with the confectioners suger until stiff peaks form, serve the pie with whipped cream on top. (Can always purchase whipped cream if desired).