Apple Streusel Coffee Cake
By cecelia26_
Rate this recipe
4.6/5
(22 Votes)
Ingredients
- 1 package Fleischmann's® Simply Homemade® Country White, Multi-Grain OR Stoneground Wheat No Knead Bread Mix
- 2 cans (20 to 21 ounces each) apple pie filling
- 2/3 cup brown sugar
- 2/3 cup quick-cooking oats
- 1/2 cup all-purpose flour
- 1/2 cup chopped pecans
- 1 teaspoon ground cinnamon
- 6 tablespoons butter OR margarine, softened
Details
Servings 9
Adapted from simplyhomemade.com
Preparation
Step 1
Prepare bread mix according to package directions. Spread dough into a greased 13 x 9-inch pan and let rise 25 minutes. Top with apple pie filling. Mix together brown sugar, oats, flour, pecans, cinnamon and butter. Sprinkle over pie filling.
Bake in a preheated 350°F oven for 35 to 45 minutes or until top is well browned. Remove from oven and let cool 5 minutes before serving.
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