Menu Enter a recipe name, ingredient, keyword...

Bovines Corn Pudding

By

Google Ads
Rate this recipe 4/5 (12 Votes)

Ingredients

  • 1 quart heavy cream
  • 10 eggs
  • 1 cup sugar
  • Salt & pepper to taste
  • 4 cups frozen corn

Details

Preparation

Step 1

Preheat oven to 350 degrees
Mix cream, eggs, sugar, salt and pepper well
Layer frozen corn into a greased 9 x 12 casserole dish and pour mixture on top. Bake uncovererd at 350 for 45 minutes or until golden brown and firm

You'll also love

Review this recipe

Beef: Stuffed Acorn Squash with Ground Beef Cornish Hens - NuWave