Bovines Corn Pudding

By á-4598

Ingredients

• 1 quart heavy cream
• 10 eggs
• 1 cup sugar
• Salt & pepper to taste
• 4 cups frozen corn

Preparation

Step 1

Preheat oven to 350 degrees
Mix cream, eggs, sugar, salt and pepper well
Layer frozen corn into a greased 9 x 12 casserole dish and pour mixture on top. Bake uncovererd at 350 for 45 minutes or until golden brown and firm