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Slow Cooker Peach Cobbler

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Rate this recipe 4.6/5 (25 Votes)

Ingredients

  • 4 cups sliced peaches, fresh or canned
  • 1/2 cup peach juice or water
  • 1/3 cup buttermilk baking mix, such as Bisquick
  • 2/3 cup dry quick oats
  • 1 cup brown sugar
  • 1 tsp. cinnamon

Details

Adapted from yummyhealthyeasy.com

Preparation

Step 1

1.Lightly spray the bottom of slow cooker with cooking spray. Place sliced peaches in bottom of slow cooker.
2.Mix together baking mix, oats, brown sugar and cinnamon in a small bowl. Pour mixture over peaches. Pour peach juice or water in the slow cooker and lightly stir everything together.
3.Cook on LOW for at least 5 hours. (I like to crack the lid for the last 15-30 minutes of cooking to get the top crisper.)
4.Serve with frozen yogurt or ice cream and enjoy!

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