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Green Beans Amandine


Makes: 4 cups

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  • 1 pkg (12 oz) grean beans
  • 1/3 cup slivered almonds
  • 3 tbs basting oil
  • 1/4 cup unseasoned bread crumbs
  • Salt and pepper to taste



Step 1

1. Toast almonds with basting oil in saute pan on MEDIUM-HIGH 2-3 min, stirring constantly and watching carefully to prevent over-browning
2. Add bread crumbs, cook, stirring, 1-2 min, until golden brown. Season to taste with salt and pepper
3. Transfer beans to serving dish and sprinkle with almond-crumb mixture.


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