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Ingredients
- 1 pkg (12 oz) grean beans
- 1/3 cup slivered almonds
- 3 tbs basting oil
- 1/4 cup unseasoned bread crumbs
- Salt and pepper to taste
Details
Preparation
Step 1
1. Toast almonds with basting oil in saute pan on MEDIUM-HIGH 2-3 min, stirring constantly and watching carefully to prevent over-browning
2. Add bread crumbs, cook, stirring, 1-2 min, until golden brown. Season to taste with salt and pepper
3. Transfer beans to serving dish and sprinkle with almond-crumb mixture.
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