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Grilled Chicken Salad With Cranberries, Avocado, & Goat Cheese

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Rate this recipe 4.3/5 (16 Votes)

Ingredients

  • 12 ounces cooked chicken
  • 12 cups arugula (1 prewashed bag)
  • 1/4 cup dried cranberries
  • 1 avocado, pitted, peeled, and sliced
  • 1/4 cup crumbled goat cheese
  • 1/4 cup walnuts, roughly chopped
  • 1/4 cup honey mustard vinaigrette
  • Salt, to taste
  • Freshly ground black pepper, to taste

Details

Adapted from prevention.com

Preparation

Step 1

Combine all ingredients in a large bowl, using your hands or two forks to fully incorporate the dressing.

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