Weight Watchers Creole Chicken Thighs - 6 Points
By Nana_CAM
Weight Watchers 6 PointsPlus per serving
Rate this recipe
3.8/5
(10 Votes)
Ingredients
- 1/2 teaspoon Creole seasoning
- 1 1/2 pounds skinless, boneless chicken thighs
- 2 teaspoons canola oil
- 1/2 cup frozen cut okra
- 1/2 teaspoon chopped fresh thyme
- 1 (14.5 ounce) can stewed tomatoes, undrained and chopped
Details
Preparation time 8mins
Cooking time 18mins
Preparation
Step 1
1. Rub Creole seasoning evenly over chicken..
2. Heat oil in a large nonstick skillet over medium-high heat. Add
chicken; cook 2 minutes. Turn chicken over: Stir in okra, thyme,
and tomatoes. Bring to a boil; cover, reduce heat, and simmer 10
minutes. Uncover and cook 2 minutes or until liquid is reduced by
half.
Serving size: about 2 chicken thighs and 1/2 cup tomato mixture.
Suggest serve with Dirty Rice.
PointsPlus = 6
You'll also love
-
Crab Cake Eggs Benedict with...
4/5
(10 Votes)
-
Crock Pot Chicken Goulash
3.9/5
(17 Votes)
-
Cooking Prime Rib in a Convection...
3.6/5
(307 Votes)
-
Whole Foods Classic Chicken Salad
3.7/5
(110 Votes)
-
Rio's Chicken: Dog Food in the...
4.4/5
(5 Votes)
-
Garlic Chicken Mitsu Ken Style
3.6/5
(34 Votes)
-
Chicken and Shrimp with Pesto
3.8/5
(6 Votes)
-
Jambalaya Recipe (Creole)
4/5
(1 Votes)
Review this recipe