Caramel Apple Pudding Parfaits
By micmac118
Rate this recipe
4.6/5
(15 Votes)
Ingredients
- 2 pudding cups (3.25 oz each) Snack Pack® Butterscotch Pudding
- 1 medium apple, cored, chopped (1 med = 1 cup)
- 1/2 cup Crunch 'n Munch® Caramel Popcorn with Peanuts, crushed
- Reddi-wip® Original Dairy Whipped Topping
Details
Adapted from readyseteat.com
Preparation
Step 1
Place half of a pudding cup in each small serving dish. Top each with one-fourth of the apple and one-fourth of the caramel popcorn. Repeat all layers. Top with Reddi-wip just before serving.
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