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Apple Brickle Dip

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Rate this recipe 4/5 (1 Votes)

Ingredients

  • 1 8oz package cream cheese, softened
  • 1/2 cup packed brown sugar
  • 1/4 cup sugar
  • 1 tsp. vanilla
  • 1 pkg almond brickle chips (7.5 oz) or toffee bits
  • Tart apples.

Details

Servings 2

Preparation

Step 1

Mix cream cheese, sugars and vanilla. Fold in chips.

Serve with sliced apples.

Refrigerate leftovers.

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