Beef Nachos

By cecelia26_

Ingredients

• 1 bag tortilla chips
• 1 package Lloyd's® Shredded Beef in Original BBQ Sauce, heated according to package directions
• 1 1/2 cups shredded taco cheese blend
• Shredded lettuce
• Diced tomatoes

Details

Servings 8
Adapted from hormel.com

Preparation

Step 1

1. Heat broiler.
2. On heatproof platter or baking tray, arrange chips.
3. Spoon warm beef over chips. Sprinkle with cheese. Broil 1 to 2 minutes or until cheese is melted.
4. Sprinkle nachos with lettuce and tomatoes. Serve immediately.