Banana Chocolate Chip Muffins
By á-174942
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Ingredients
- 1 cup unsalted butter - (2 sticks)
- 2 cups granulated sugar
- 2 large eggs
- 4 medium bananas mashed
- 1/3 cup milk plus
- 1 tablespoon milk
- 4 cups King Arthur 100% white whole-wheat flour
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 2 cups chocolate chips
- 2 cups toasted walnuts chopped
Details
Servings 12
Preparation
Step 1
Preheat oven 325 degrees.
Cream the butter and the sugar together on speed #3. Add the eggs, banana and milk.
Mix dry ingredients together and add to the creamed butter. Add chocolate and walnuts on speed #1.
Scoop into 18 greased muffin cups. Bake at 325 degrees for 20 minutes. Cool in pan 10 minutes.
This recipe yields 12 servings.
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