Spicy Chicken & Noodles

By evalley60

Great summer dish: serve room temperature. Got this recipe from an old friend.

Ingredients

• 4 chicken breasts, cooked & shredded
• 12 oz. pasta, cooked
• 1/4 cup tahini
• 1/4 cup peanut butter
• 6 Tbsp. water
• 3 to 4 tsp. hot chili oil
• 6 Tbsp. light soy sauce
• 1/4 cup red wine vinegar
• 2 Tbsp. sesame oil
• 1/4 cup peanut or corn oil
• 4 Tbsp. garlic, finely chopped

Preparation

Step 1

Add tahini & peanut butter to a bowl and add the water, stirring until well blended.

Add the chili oil, soy sauce, wine vinegar, sesame oil, peanut oil and garlic. Mix well.

Arrange noodles on a serving dish. Cover with shredded chicken & spoon sauce over all.