Rate this recipe
4/5
(2 Votes)
Ingredients
- 1 pkg. Rosetto Frozen Ravioli
- 1 lb. ground beef
- 1 jar (26-28oz.) Pasta Sauce
- 11/2 cup shredded mozzarella cheese
Details
Cooking time 30mins
Preparation
Step 1
Brown ground beef. In 11x7x2" inch pan, layer 1 cup pasta sauce, half of frozen ravioli, half of ground beef and half of cheese. Repeat the layering with 1 cup sauce and remaining pasta and ground beef. Top with remaining pasta sauce. Bake covered in 425 oven for 30-35 minutes. Top with remaining cheese. Cook until cheese is melted.
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