Vegetable Soup with Potatoes

By á-3646

Ingredients

• 1 pound hamburger, browned and drained
• 2 15 oz cans diced tomatoes
• 2 carrots, sliced
• 2 onions, sliced
• 2 potatoes, diced
• 1-2 garlic cloves, minced
• 12 oz can V-8 juice
• 1 1/2-2 cups sliced celery
• 2 beef bouillon cubes
• 2-3 cups vegetables(cauliflower, peas, corn, limas)

Preparation

Step 1

Combine all ingredients in slow cooker. Cover, Cook on low 12 hours or high 4-6 hours.