Loaded Baked Potato Casserole

By mirving

Ingredients

• 1 22 oz pkg frozen mashed potatoes
• 1 6.5oz container garlic and herb spreadable cheese
• 1/2 cup milk
• 4 cooked slices of bacon, crumbled
• 1 tsp salt
• 1/2 tsp pepper
• 1 cup shredded Cheddar cheese

Details

Servings 6

Preparation

Step 1

Prepare potatoes according to package directions. Stir in spreadable cheese and next 4 ingredients, stir until blended. Spread mixture on bottom of a lightly greased 11x7 baking dish; top with cheddar cheese. Bake at 350 for 25-30 minutes.

(I used Ore-Ida mashed potatoes and Alouette Garlic and Herbs Spreadable cheese)