Creamy Shrimp Alfredo
Recipe from Newspaper
- 1 package Knorr Alfredo Pasta Sides
- 1 Cup cherry tomatoes
- 2 Cups baby spinach leaves
- 1 Tbsp vegetable oil
- 1 lb. peeled and deveined uncooked medium shrimp
- 2 Tbsp grated Parmesan cheese
Cook pasta according to package directions, stirring in cherry tomatoes and spinach during the last 5 minutes of cook time.
Meanwhile, heat oil in large nonstick skillet and cook shrimp, stirring occasionally, until shrimp turn pink, about 5 minutes.
Stir cooked shrimp into hot pasta and sprinkle with cheese.