Lemony, Spiced Chicken Kebabs

By Morganp9661

Chicken kebabs soak up flavors of lemon, garlic and spices before being cooked quickly on the grill in this dish inspired by Middle Eastern cooking.

Ingredients

• 6 Cloves garlic, mashed into paste
• (or 6 cubes frozen crushed garlic)
• 1/4 cup lemon juice
• 1/4 cup Olive oil
• 1 teaspoon cayenne pepper
• 3 teaspoon smoked paprika
• 2 teaspoon ground cumin
• 2 teaspoon ground coriander
• 2 teaspoon dried mint or oregano leaves
• 1 lb boneless, skinless chicken breasts, cut into 2-inch pieces
• 1 cup plain Greek yogurt (per serving)

Preparation

Step 1

Special equipment; metal skewers

Combine garlic, lemon juice, olive oil, cayenne pepper, smoked paprika, cumin, coriander and dried oregano in a bowl.
Add chicken, tossing so that all pieces are coated in the marinade
Cover and refrigerate 2-10 hours.
Heat grill to medium-high
Put chicken pieces on skewers and cook about 10 minutes total, until chicken has a nice light char on the outside and is cooked through. Serve with Greek yogurt on the side for dipping.