Vidalia Onion Dip

By Susan52

Ingredients

• 2 cups KRAFT Real Mayo Mayonnaise
• 1 pkg.(8 oz.) KRAFT Shredded Italian* Five Cheese with a TOUCH OF PHILADELPHIA
• 1 large Vidalia or Walla Walla onion, coarsely chopped

Details

Preparation time 10mins
Adapted from kraftrecipes.com

Preparation

Step 1

HEAT oven to 375ºF.

MIX all ingredients until well blended.

SPREAD into 8-inch square baking dish.

BAKE 30 min. or until golden brown.

Healthy Living

Save 50 calories and 7 grams of fat per serving by preparing with KRAFT Light Mayo Reduced Fat Mayonnaise.

Substitute
Prepare using KRAFT Finely Shredded Italian* Five Cheese Blend.