Meatloaf and Mashed Potatoes

1 Dish Meal
Meatloaf and Mashed Potatoes
Meatloaf and Mashed Potatoes

PREP TIME

25

minutes

TOTAL TIME

115

minutes

SERVINGS

--

servings

PREP TIME

25

minutes

TOTAL TIME

115

minutes

SERVINGS

--

servings

Ingredients

  • 2

    Pounds Ground Chuck

  • 1/2

    cup chop onion

  • 1

    garlic clove

  • 1/2

    package beefy dry onion soup mix

  • 2

    eggs beaten

  • 2/3

    cup italian bread crumbs or regular bread crumbs

  • 2

    teaspoons Worchestershire Sauce

  • salt and pepper

  • 2 1/2

    Cups Mashed Potatoes

  • 1

    Cup Shredded Gruyere or Sharpe

  • cheddar cheese

Directions

Preheat oven to 350 Chop onion and mince garlic add to ground chuck stir in dry soup mix and dry bread crumbs slightly beat eggs and add to meat mixture along with worchestershire sauce salt and pepper to taste form into loaf Place in Loaf pan with meatloaf insert Bake for 1 1/2 hours for Last 20 minutes top with 2 1/2 Cups Hot Mashed potatoes 1 Cup of Shredd Cheese When done pull insert out of loaf pan and away from drippings let excess drain serve with beef gravy

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