Cherry Cheese Sheet Cake****

By Gigirox

Ingredients

• 2 cups (heaping)flour
• 2 1/2 sticks margarine
• 2 cups 10x sugar
• 16 oz cream cheese
• 1 med carton Cool Whip
• 2 cans cherry pie filling

Details

Servings 9

Preparation

Step 1

-Combine flour and margarine in mixing bowl or food processor. Mix well.
-Press into 9x13 pan.
-Bake at 350* for 25min.,cool.
-Cream together,10x sugar, cream cheese and Cool Whip.
-Spread evenly over cooled crust.
-Top with cherry pie filling.