Chewy Raspberry Cocoa Cookies

By sesimneal

Ingredients

• 1/2 * 1/2 cup raspberry jelly
• 1 * 1 cup sugar
• 1/3 * 1/3 cup canola oil
• 1 * 1 tsp vanilla extract
• 1 * 1 tsp almond extract
• 1/2 * 1/2 cup cocoa powder
• 1 1/2 * 1 1/2 cups flour
• 3/4 * 3/4 tsp baking soda
• 1/2 * 1/2 tsp salt

Details

Servings 6
Preparation time 15mins
Cooking time 25mins

Preparation

Step 1

Preheat the oven to 350 degrees. Sift together the sugar, coca powder, flour, baking soda and salt, then stir in the jam, oil and extracts. Flatten into walnut-sized balls on greased cookie sheets and bake for 10 minutes.