Best Apple Cake

Best Apple Cake
Best Apple Cake

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

12

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

12

servings

Ingredients

  • 1 1/2 c chopped pecans

  • 1/2 c butter, melted

  • 2 c sugar

  • 2 eggs

  • 1 t vanilla

  • 2 c all-purpose flour

  • 2 t ground cinnamon

  • 1 t baking soda

  • 1 t salt

  • 2 1/2 lb granny smith apples, peeled, cut into 1/4" wedges

  • BROWNED-BUTTER FROSTING

Directions

Preheat oven to 350. Bake pecans in a single layer in a shallow pan 5-7min or till lightly toasted and fragrant, stirring halfway thru. Stir together butter and next 3 ingredients in a large bowl till blended. Combine flour and next 3 ingredients; add to butter mix, stirring till blended. Stir in apples amd 1 c pecans.(Batter will be very thick, similar to cookie dough.)Spread batter into a lightly greased 9X13 pan. Bake @ 350 X 45 min. Browned-butter frosting 1 c butter 1 (16 oz) pkg confectioner's sugar 1/4 c milk 1 t vanilla Cook butter in a small saucepan over med heat, stirring constantly, 6-8 min or till butter begins to turn golden brown. Remove pan from heat, pour into a small bowl- cover and chill for 1 hour. Beat butter @ med speed with an elec mixer till fluffy, gradually add confectioner's sugar alternately with milk, stir in vanilla.

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