Tomato Basil Bruschetta

By BurnisonFam

Ingredients

• 10 roma tomatoes, diced small
• 1/2 red onion, diced small
• 1/3 c fresh basil, minced
• 3 T fresh squeezed lemon juice
• 2 T red wine vinegar
• 3 garlic cloves, minced
• 3 T extra virgin olive oil
• salt
• 12 thick slices rustic bread
• 1/2 c roasted garlic grapeseed oil

Preparation

Step 1

Mix together and serve on grilled croutons.

Croutons:
Preheat stovetop grill over a moderate heat. Brush a light coating of oil over each side of the bread and grill for approximately 1 minute per side.