Corn on the Cob

By constanceschweiss

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Corn Nuggets

Slow Cooker Bacon & Corn Chowder

Ingredients

Corn on the cob
1 stick butter
salt
1 cup milk

Details

Preparation

Step 1

Fill pot with water then add a stick of salted butter and 1 cup of milk. Bring to a rapid boil. Put ears of corn in turn heat to low simmer for 5-8 minutes ! It will be the best corn on the cob you have ever had !!!

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