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Pineapple Squares

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Ingredients

  • Mix in thoroughly 1 1/2 cups flour. Press into 8 x 8 pan. Bake at 375 degrees for 15 minutes. Cool 5 minutes. Spread with drained crushed pineapple. Beat together:
  • 1/2 cup butter
  • Blend in
  • 1/2 cup lightly packed brown sugar
  • 1/2 tsp. vanilla
  • 1/4 bup melted butter
  • 3/4 cup granulated sugar
  • 1 egg
  • 1 tsp. vanilla
  • 1 cup shredded coconut

Details

Preparation

Step 1

Spread over pineapple mixture. Return to oven and continue baking for 30 minutes.

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