Twice Baked Mashed Potatoes
By JRoche00
Rate this recipe
5/5
(1 Votes)
Ingredients
- * 1/2 cup chopped green onion
- * 1/2 cup chopped green pepper
- * 1 tablespoon vegetable oil
- * 4 cups mashed potatoes (prepared with milk and butter)
- * 1 cup shredded Cheddar cheese, divided
- * 1/4 cup crumbled cooked bacon
- * 1 teaspoon salt
- * 1/2 teaspoon pepper
Details
Preparation time 10mins
Cooking time 30mins
Adapted from allrecipes.com
Preparation
Step 1
1. In a small skillet, saute onion and green pepper in oil until tender. In a large bowl, combine the onion mixture, mashed potatoes, 1/2 cup cheese, bacon, salt and pepper. Spoon into a greased 2-qt. baking dish. Sprinkle with remaining cheese. Bake, uncovered, at 350 degrees F for 20-25 minutes or until cheese is melted.
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