Mini Hot Fudge Cakes and Strawberry Hearts

Mini Hot Fudge Cakes and Strawberry Hearts

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 1

    box Betty Crocker® Complete Desserts® triple chocolate hot fudge cake mix

  • 1

    About 1 quart strawberries

  • Ice cream, if desired

Directions

1. Make, bake and cool Mini Hot Fudge Cakes as directed on side of cake mix box. 2. Place each cake on dessert plate. For each dessert, slice 2 or 3 strawberries. To make slices look like hearts, cut small “V” at rounded end of each slice, using small sharp knife. Randomly place strawberry slices around cakes. Serve warm with ice cream.


Nutrition

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