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Sharyn

Creamy Artichoke & Leek Dip

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Ingredients

  • 1 Cup Mayonnaise
  • 1 Pk. Cream of Leek Soup Mix
  • 1 Cup Sour Cream
  • 1 14 oz Can Artichoke Hearts, Drained & Chopped
  • 1 Cup Shredded Mozzarella Cheese
  • 1 Clove Garlic

Details

Adapted from hellmanns.ca

Preparation

Step 1

Combine all ingredients. Bake uncovered at 350 degrees for 25 minutes or heated thoroughly. Serve warm.

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