Beef Noodle Soup

Beef Noodle Soup
Beef Noodle Soup

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

6

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

6

servings

Ingredients

  • 1 pound cubed beef stew meat

  • 1 cup chopped onion

  • 1 cup chopped celery

  • 1/4 cup beef bouillon granules

  • 1/4 teaspoon dried parsley

  • 1 pinch ground black pepper

  • 1 cup chopped carrots

  • 5 3/4 cups water

  • 2 1/2 cups frozen egg noodles

Directions

1.In a large saucepan over medium high heat, saute the stew meat, onion and celery for 5 minutes, or until meat is browned on all sides. 2.Stir in the bouillon, parsley, ground black pepper, carrots, water and egg noodles. Bring to a boil, reduce heat to low and simmer for 30 minutes.

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