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Banana Split Dessert

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Ingredients

  • 1/2 cup margarine-melted
  • 2 cups crushed graham crackers
  • 2 eggs
  • 2 cups powdered sugar
  • 3/4 cup soft margarine
  • 1 tsp vanilla
  • 1-20 oz. can crushed pineapple, well drained
  • 4 medium bananas, sliced
  • 9 oz container cool whip
  • 1/2 cup chopped pecans
  • 4 oz cherries

Details

Preparation

Step 1

Combine melted margarine and graham cracker crumbs-pat in 13x9 pan.

Beat eg for 4 minutes-add powdered sugar, butter, vanilla, and beat 5 minutes more. Spread over graham cracker crust and chill.

Combine fruits and nuts-spread ove mixture and top with cool whip. Refrigerate 6 hours.

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