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The Cheesy Bacon Bowl

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Ingredients

  • 8 oz. block colby-jack cheese, shredded
  • 1 cup shredded parmesan cheese
  • 2 8oz. pkg. bacon bits (or 1 lb. cooked crisp bacon)
  • 1 1/2 cups light mayo
  • 1/2 cup onion, chopped
  • 2 garlic cloves, minced
  • 26 oz. round loaf bread

Details

Servings 4
Cooking time 60mins

Preparation

Step 1

Stir together all ingredients except bread; set aside.

Hollow out bread, reserving torn pieces. Spoon dip into bread; place on an ungreased baking sheet. Bake @ 350 for one hour. Serve with torn pieces of bread or apple slices.

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