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Maple Dill Carrots

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Melted Butter, brown sugar, and dill complement the carrots while bringing out their natural flavour. This recipe is number 1 on the request list when friends come for dinner.

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Ingredients

  • 3 Cups Peeled and Sliced Carrots
  • 2 Tbsp Butter
  • 2 Tbsp Brown Sugar
  • 1 1/2 Tbsp Chopped Fresh Dill
  • 1/2 Tsp Salt
  • 1/2 Tsp Black Pepper

Details

Servings 4
Preparation time 10mins
Cooking time 20mins

Preparation

Step 1

Place carrots in a skillet and pour in just enough water to cover. Bring to a boil over medium heat, simmer until water has evaporated and the carrots are tender. Stir in butter, brown sugar, dill, salt, and pepper.

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