Smoked Salmon Spread
By ctozzi
??Serve it with somewhat bland crackers to taste the smoked salmon. You can add some chopped capers for more flavour.??
Rate this recipe
5/5
(1 Votes)
1 Picture
Ingredients
- 2 (8 ounce) packages cream cheese, softened
- 12 ounces smoked salmon, chopped
- 3 dashes Worcestershire sauce
- 3 drops hot pepper sauce
- 1 teaspoon chopped fresh dill weed
- 2 tablespoons chopped green onion
Details
Preparation
Step 1
In a medium bowl, stir cream cheese until it is no longer in a hard form.
Add salmon, Worcestershire sauce, hot pepper sauce, dill and onion; mix well. Serve.
You'll also love
-
Garlic Steak With Mushrooms and...
4.3/5
(3 Votes)
-
Balsamic Flank Steak on White Bean...
5/5
(1 Votes)
-
Spiced Seared Tuna Gazpacho
4.5/5
(2 Votes)
-
ANGEL HAIR,SHRIMP AL ARRABIATA
5/5
(1 Votes)
-
Grilled Salmon w/ sun-dried...
3.5/5
(6 Votes)
-
Salmon Pasta Dish
4.5/5
(44 Votes)
-
Smoked Salmon & Cucumber
4.8/5
(13 Votes)
Review this recipe