Quick Lemon Poppy Seed Bread

By classycook

"This is an easy, deliciously moist bread that my kids love and can make themselves."

Ingredients

• 1 (18.25 ounce) package lemon cake mix
• 4 eggs
• 1/2 cup vegetable oil
• 1 (3 ounce) package instant lemon pudding mix
• 1 cup water
• 1/4 cup poppy seeds
• 1/4 t. almond extract

Details

Servings 20

Preparation

Step 1

Preheat oven to 350 degrees F (175 degrees C). Grease and flour 2 - 8x4 inch loaf pans.
In a large bowl, mix together the cake mix, eggs, oil, pudding mix, water, and poppy seeds. Spread batter into two greased 8x4 inch loaf pans.
Bake at 350 degrees F (175 degrees C) for 35-40 minutes or until a toothpick inserted into the cake comes out clean.
*small individual bundt pans 15-20 minutes
*large bundt pan 35-40 minutes