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Ranch Artichoke Spread

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Ingredients

  • 1 can artichoke hearts (14 oz) rinsed and drained
  • 3/4 cup Hidden Valley Ranch dressing
  • 1/4 cup sour cream
  • 1/4 grated parmesan cheese
  • Crackers or sliced french bread

Details

Servings 2

Preparation

Step 1

Coarsely chop artichokes and combine with dressing, sour cream and parmesan cheese

Chill 30 minutes. Spread on crackers or sliced bread to serve

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