Banana Pudding Squares

You'll find delicious layers of cookie crust, sliced bananas and more in these cool Banana Pudding Squares.

Photo by Susan M.
Layers of deliciousness abounds in these banana pudding square delights.

PREP TIME

30

minutes

TOTAL TIME

210

minutes

SERVINGS

24

Servings

PREP TIME

30

minutes

TOTAL TIME

210

minutes

SERVINGS

24

servings

Ingredients

  • 35

    NILLA Wafers, finely crushed (about 1-1/4 cups)

  • 1/4

    cup margarine, melted

  • 1

    (8-ounce) package cream cheese, softened

  • 1/2

    cup powdered sugar

  • 1

    (8-ounce) tub COOL WHIP whipped topping, thawed, divided

  • 3

    bananas, sliced

  • 2

    (1-ounce each) package JELL-O Vanilla Flavor Instant Pudding

  • 3

    cups cold milk

  • 1/2

    ounce BAKER'S Semi-Sweet Chocolate, grated

Directions

Mix wafer crumbs and margarine; press onto bottom of 13x9-inch dish. Refrigerate until ready to use. Beat cream cheese and sugar in medium bowl with whisk until blended. Stir in 1 1/2 cups COOL WHIP; spread over crust. Top with bananas. Beat pudding mixes and milk with whisk 2 minutes; spread over bananas. Top with remaining COOL WHIP and chocolate. Refrigerate 3 hours.

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