Rhubarb Bread

By carlaschwartz

Ingredients

• Topping:
• 1 1/2 cups brown sugar
• 1/2 cup liquid crisco
• 2 eggs
• 1 cup sour milk
• 1 t. salt
• 1 t. soda
• 1 t. vanilla
• 2 1/2 cup flour
• 1 1/2 cup diced rhubarb
• 1/2 nuts
• 1 t. cinnamon
• 1/2 t. baking powder
• 1/2 cup sugar
• 1/2 t. cinnamon
• 1 T butter

Details

Servings 2
Cooking time 45mins

Preparation

Step 1

Mix all topping ingredients and set aside. Mix all cake ingredients and put in loaf pans and sprinkle with topping. Bake at 350 for 40-45 mins