Walnut Caramel Apple Pie

By dkanon

Ingredients

• Icing:
• 1 package Rhodes AnyTime!™ Cinnamon Rolls
• 1/2 cup chopped California walnuts
• 2 small Granny Smith apples, peeled and cut into small pieces
• 1/4 cup brown sugar
• 1/4 cup graham cracker crumbs
• 1 teaspoon cinnamon
• 1 packet cream cheese frosting (included with package)
• 4 tablespoons caramel ice cream topping

Details

Servings 10
Cooking time 30mins
Adapted from rhodesbread.com

Preparation

Step 1

This recipe combines the wonderful tastes of the autumn season.

Combine apple, sugar, cracker crumbs, California walnuts and cinnamon. Sprinkle over rolls. Bake at 350°F 25-30 minutes.
Combine cream cheese frosting and caramel sauce and drizzle over pie while still warm.