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dkanon

Slow Cookers BBQ Pulled Pork

By

I like to serve this delicious and impossibly easy slow cooker bbq pork on sandwich rolls!

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Rate this recipe 4.4/5 (52 Votes)

Ingredients

  • 3 pounds boneless pork shoulder roast, trimmed
  • 1 package McCormick® Slow Cookers BBQ Pulled Pork Seasoning
  • 1/2 cup ketchup
  • 1/2 cup firmly packed brown sugar
  • 1/3 cup cider vinegar

Details

Servings 1
Preparation time 5mins
Cooking time 10mins
Adapted from mccormick.com

Preparation

Step 1

Place pork in slow cooker.

Mix seasoning mix, ketchup, brown sugar and vinegar until blended. Pour over pork.
Cover.

Cook 8 hours on low or 4 hours on high. Remove pork from slow cooker.

Shred pork, using 2 forks. Return pork to slow cooker. Mix and heat with sauce before serving.

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