Sweet Potato Pie

Sweet Potato Pie
Sweet Potato Pie

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 2

    large eggs

  • 2/3

    cup packed dark brown sugar

  • 1 1/2

    cup mashed, cooked sweet potatoes (about 1 lb)

  • 1/2

    teaspoon salt

  • 1

    teaspoon ground allspice

  • 1

    tablespoon lemon juice

  • 1

    cup evaporated milk

  • 1/2

    cup chopped pecans (optional)

  • 1

    unbaked 9" pie shell

Directions

Heat oven to 450 degrees. Beat eggs with sugar in large bowl. Add sweet potatoes, salt and allspice; beat well. Stir in lemon juice, milk and pecans. Pour into pie shell; bake 15 minutes. Turn oven to 325 degrees and bake 30 minutes, or until done. Cool.

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