Sweet Potato Casserole

By Nalli

Ingredients

• Topping:
• 6-7 sweet potatoes
• 1 t. vanilla
• 1/2 C. gold raisins
• 1/4 t. salt
• 3/4 to 1 C. sugar
• 1/2 C. soft butter
• 2 t. baking powder
• 3 medium eggs
• 2 t. butter
• 1/4 C. brown sugar
• 2 C. crushed corn flakes
• 1/4 C. chopped pecans

Preparation

Step 1

Boil potatoes till soft, peel, mash together. (or bake and scoop out potato) Beat eggs until yellow; add eggs and all ingredients to potatoes, and mash together. Put in 2 quart shallow baking dish (well-buttered/sprayed). Bake at 400 degrees for 20 minutes. Mix topping together: put on top. Return to oven. Bake at 400 degrees for 10 more minutes.