PARTY POTATOES

By AuntieGooper

Ingredients

• 2 large unpeeled baking potatoes
• olive or vegetable oil
• 1 cup Colby-Jack cheese
• 6 bacon slices
• 1/3 cup green onion sliced (about 2)
• 1/4 cup barbeque sauce or salsa

Preparation

Step 1

Preheat oven to 450 degrees. Cut potatoes into 1/4 inch slices. Brush both sides of potatoes with oil. Place rounds on a baking stone or sheet pan. Bake 20 minutes or until lightly browned. Remove from oven.

Meanwhile, cook bacon until crisp, drain and crumble. In a medium bowl, combine bacon, cheese, and sliced green onions in a bowl and toss together. With a basting brush, brush each potato round with barbeque sauce and sprinkle the cheese mixture on top. Return to the oven. Bake 3-5 minutes until cheese is melted.