Orange Spice Nuts
By KSmitherman
Rate this recipe
0/5
(0 Votes)
Ingredients
- 3 cups pecan halves
- 1 cup sugar
- 1/3 cup orange juice
- 1 tbs. cinnamon
- 1/2 tsp. salt
- 1/2 tsp. cloves
Details
Preparation
Step 1
Heat oven to 275. Spread pecans on ungreased 15x10 inch jelly roll pan. Bake for 10 minutes. In medium saucepan, combine sugar, orange juice, cinnamon, salt and cloves. Bring to a boil; boil 2 minutes, stirring occasionally. Remove from heat; stir in nuts. Using slotted spoon, remove nuts to foil or waxed paper.
Separate with fork; let dry. Store in airtight container in cool dry place.
You'll also love
- Scrambled Eggs with Cauliflower 0/5 (0 Votes)
- Hamburger Steak w/Golden mushroom... 0/5 (0 Votes)
- PINEAPPLE-SOY GLAZED SALMON 0/5 (0 Votes)
- Grilled Citrus Shrimp 0/5 (0 Votes)
- Lemon Chiffon Blueberry Squares 0/5 (0 Votes)
- Orange Roughy Fillets with Lemon... 0/5 (0 Votes)
Review this recipe