Cucumber sandwiches

By Maudie30

Great for Tea or Derby Day

Ingredients

• 1 (8-ounce) package cream cheese, softened
• 2 tablespoons mayonnaise
• 3/4 teaspoon seasoned salt
• 1/4 cup finely grated carrot
• 1/4 cup finely chopped toasted walnuts
• 1 tablespoon finely chopped fresh parsley
• 1 seedless cucumber
• 12 pieces thinly sliced white sandwich bread, crusts removed
• Garnish: finely grated carrot

Preparation

Step 1

In a small bowl, combine cream cheese, mayonnaise, and seasoned salt.

Stir in carrot, walnuts, and parsley.

Using a vegetable peeler, peel thin ribbons of cucumber.

Spread a thin layer of cream cheese mixture on bread.

Place cucumber slices in a single layer, overlapping slightly, over cream cheese mixture.

Cut each sandwich into thirds. Garnish with finely grated carrot, if desired.