CHIPOTLE CILANTRO LIME RICE

By charlotteh371

Ingredients

• 2 cups long grain rice
• 3 cups water
• 2 tbsp unsalted butter
• juice of 1 lime
• 1 tbsp salt or to taste
• 2/3 cup cilantro, chopped
• 1/2 red onion, chopped

Preparation

Step 1

Place rice, water, and butter in a medium size pot and bring to a rolling boil.
Reduce heat to low, cover, and simmer for 15-20 minutes mixing occasionally.
Take off heat and fluff rice with a fork.
Add lime juice, salt to taste, fresh cilantro, and red onion. Mix through. Serve.